Hot chocolate fudge is the ultimate treat for anyone craving a rich gooey chocolate topping to pair with a scoop of vanilla ice cream. This homemade hot chocolate fudge recipe is not only delicious but incredibly easy to prepare in just 15 minutes. With simple ingredients and a hassle-free method this recipe is perfect for beginners and dessert lovers alike.
To prepare this decadent dessert start by gathering the necessary ingredients: 1/4 cup of sugar 2 tablespoons of cocoa powder 1 and 1/2 tablespoons of butter 2 tablespoons of cream 141 grams of milk chocolate 1/2 teaspoon of vanilla essence 1/3 cup of milk and a handful of nuts for garnish.
Begin the cooking process by heating a pan on medium-low flame. Add the sugar and a little water to the pan and stir until the sugar dissolves completely. Once dissolved stir in the cocoa powder until the mixture thickens to a rich consistency. Next add the milk chocolate cream butter and vanilla essence. Stir everything well until the chocolate is fully melted and the mixture becomes smooth and glossy.
To assemble your dessert take a tall serving glass and add a scoop of vanilla ice cream at the base. Pour a generous layer of your freshly prepared hot chocolate fudge on top. Sprinkle some chopped nuts over the layer for added crunch. Repeat the layering process with ice cream fudge and nuts until the glass is full.
Serve your homemade hot chocolate fudge immediately while it’s still warm over the cold ice cream for a perfect contrast of textures and flavors. This quick dessert is sure to impress guests or satisfy your midnight sweet cravings.
