Celebrity chef Sanjeev Kapoor has shared four delicious air fryer recipes that combine classic Indian flavors with modern healthy cooking. Perfect for those who crave crispy snacks without excess oil, these dishes—Aloo Pyaz Kulcha, Veggie Tortilla Wraps, Sabudana Vada, and Peri Peri Makhana—can be made easily using an air fryer.
Air fryers use hot air circulation to deliver a crisp texture similar to deep frying but with far less oil, making them ideal for quick, wholesome meals. Chef Kapoor’s latest recipes offer an innovative twist on traditional favorites, allowing food lovers to enjoy comfort dishes in a healthier way.
Aloo Pyaz Kulcha (Potato-Onion Stuffed Bread)
For the dough, mix refined flour, salt, sugar, yeast, ghee, warm milk, and a bit of water to form a soft dough. Let it rest for an hour. For the filling, sauté roasted cumin and coriander seeds with ginger, green chilies, onion, red chili powder, and garam masala before adding mashed potatoes and coriander leaves. Once cooled, stuff and roll into thick disks, top with onion seeds, and air fry at 200°C for about 10 minutes total, flipping once. Brush with butter before serving.
Veggie Tortilla Wraps
Slice mushrooms, capsicum, and onion, and toss with a fajita-style sauce made from red chili powder, smoked paprika, cumin, soy sauce, and sweet chili sauce. Air fry the vegetables for 15 minutes at 200°C, then wrap them in tortillas with hummus and guacamole. Slice and serve as a healthy, flavorful wrap.
Sabudana Vada (Crispy Sago Patties)
Combine soaked sago, mashed potatoes, ginger-chili paste, crushed peanuts, coriander, salt, sugar, cumin, ghee, and lemon juice. Shape into patties and air fry at 180°C for 25 minutes, flipping halfway through. Serve with coconut chutney for a crunchy, protein-rich snack.
Peri Peri Makhana (Spiced Fox Nuts)
Toss makhana in melted butter, peri peri seasoning, and salt. Air fry in batches at 150°C for 7–8 minutes until golden and crisp. Let them cool before serving as a quick, healthy munch.
These recipes show how versatile air fryers can be—whether you’re preparing traditional Indian snacks or fusion-inspired bites, they’re a time-saving and health-friendly choice for every kitchen.